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How To Cook Baked Beans From A Can

Zhangzhou Raysun Co.,Ltd | Updated: Apr 03, 2018

Ingredients:

Canned Baked Beans,Sauce

canned baked beans.jpg

Directions:

Sauce modulation:

1, garlic shoot flat, broken into pieces, add cold water soak for 10 minutes;

2, take a spoonful of sesame paste, a spoonful of sweet noodle sauce, a spoonful of cardamom hot sauce mix;

3, add soaked garlic juice stir;

4. Add sesame oil, salt, sugar, balsamic vinegar, and soy sauce as needed.

1. Wash white kidney beans and remove tendons;

2, steam water for 15 to 20 minutes;

3, take out the cool air, cut into inches, put the plate;

4, poured on a good cold sauce.

Tips:

1. The sweet bean paste can be replaced by bean paste and soybean paste. The sauce can choose your favorite brand.

2, the proportion of various sauces can be adjusted according to their own tastes.

3, cowpea must be steamed thoroughly.

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